Noodles Fatha Folhi !
2 pkts noodles (100 grams each)
2 cups Maldive fish flakes or 2 cans tuna in oil
2 tsp salt
1 onion(finely chopped)
½ hot pepper chilli githeyo mirus(chopped)
½ tbsp red chilli powder
12 curry leaves (finely chopped)
1 cup grated coconut
2 tsp lemon juice
¼ tsp turmeric powder
1 cup hot water
- Preheat oven
- Crush the noodles into tiny pieces
- Mix onions, chilli, curry leaf, lemon juice and salt. Mix till juices from the onion flows into the mixture.
- Add coconut and turmeric powder and mix well.
- Add the noodles and mix again.
- Pour the hot water and mix.
- Oil a medium size baking tray and pour the above mixture.
- Even the top and bake for 30 minutes
- Cut into slices and serve hot or cold