Dhumashi is a book of Maldivian recipes which we hope to publish soon.
In this blog we will be publishing a number of selected recipes from our book.
This book is authored by the two of us, Aishath Ali Naaz and Soba Ahmed and is a result of sharing a kitchen for seven months. We wish to bring the changing flavours of Maldivian cooking through our 250 recipe book.
We have tested and tasted these recipes,. We hope it will be accepted by young people especially by students who live abroad who has to cook up good meals real fast which retain the flavours of home. We have also presented some of our favaourite traditional dishes.
Hope you would love these recipes as much as we do!
Aishath ali naaz & Soba Ahmed